WHAT YOU NEED:
7 ears of organic corn
Juice from 1 lime
1 jar of Cashew Cheesy Sauce
Spices & Toppings to taste:
Salt & pepper
Garlic power
Chili powder
Chopped cilantro
Minced, sautéed garlic
DIRECTIONS:
Grill corn with oil until tender. Let cobs cool until manageable and trim corn off cob. Toss together with lime juice, cheesy sauce, salt & pepper, garlic powder, chili powder, chopped cilantro, and sautéed garlic, to taste.